“The Relationship Between Knowledge of Diabetes and Consumption of Sugary Beverages: An Observational Study on the Risk of Type 2 Diabetes Mellitus Among Eleventh-Grade Students at Sultan Agung 1 Islamic High School in Semarang” (2026) Journal of Health, Medical, and Psychological Studies, 2(1), pp. 31–40. doi:10.65310/6n9yb825.