The Effect of Variations in HCl pH on the Acidification of Montmorillonite on the Bleaching Yield of Crude Palm Oil. Journal of Science, Technology, and Innovation, [S. l.], v. 1, n. 3, p. 145–154, 2026. DOI: 10.65310/hjv1kg76. Disponível em: https://scriptaintelektual.com/inventa/article/view/1023. Acesso em: 17 may. 2026.